Skippy’s Kettlekorn, located in Kamloops, British Columbia, has been crafting fresh, GMO-free popcorn since 2012. Founded by Jon and Cody (“Skippy”), the company began with humble kitchen experiments and has grown to offer high-quality kettle corn across Canada.
Their popcorn is made in small batches, ensuring each bag is filled with delicious, fresh-popped goodness. With clear packaging, customers can see exactly what they’re getting, eliminating concerns about half-full bags. In addition to their classic kettle and caramel corn, Skippy’s produces a variety of seasonal treats, all handcrafted in Kamloops.
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